When we reopened The Brisley Bell in 2017, our aim was to create a warm and welcoming space where delicious food and good times are shared. To us that meant a proper pub with a large drinking bar and a great beer garden, coupled with consistently tasty food, friendly, attentive service and a relaxed atmosphere where all are made incredibly welcome. 

Now there is often a lovely buzz of community life as local drinkers mix convivially with our staying guests & diners and we warmly invite you to come and experience The Brisley Bell for yourself. 

Marcus, Amelia (Owners) & Hervé (Head Chef & Partner)



 

Industry Awards

Meet the Team

  • Marcus & Amelia

    Owners
  • Hervé

    Partner & Head Chef
  • Ethan

    Junior Sous Chef
  • Katy

    Senior FOH Manager
  • Becki

    FOH Manager
  • Rachel

    FOH Manager
  • Molly

    Office Manager
  • Megan

    FOH Supervisor