Join Our Team

SEE BELOW ROLES WE ARE CURRENTLY LOOKING TO FILL

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If, like us, you’re passionate about great hospitality and love creating exceptional guest experiences, then this could be the place for you. We need people with a variety of skills to help us deliver high standards across the whole operation. So if you’re talented and keen to work in a different capacity from the roles advertised or we’re not currently recruiting, feel free to get in touch and let us know your skills and why you would like to work at The Brisley Bell.

team@thebrisleybell.co.uk

EXPERIENCED FRONT OF HOUSE TEAM MEMBERS

Application question: Why would you like to work at The Brisley Bell?

Location: Brisley NR20 5DW – 6 miles from Fakenham & Dereham (public transport is very limited, you will need to cycle or drive ) – please only apply if the commute is suitable for you.

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Job Types: 30 – 35 Hours (including weekends – shifts between 8am & 11pm, subject to shift pattern)

Experience: 2 full years working Front of House in hospitality

Contract: Permanent

Pay: £10.85 – £12.75 per hour (depending on age)

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What we offer you

  • A friendly and fun work environment in an award-winning pub where the staff and owners operate as a team to deliver the wow factor to every customer
  • Equal share of generous tips
  • 28 days holiday (pro rata)
  • Delicious free meals cooked by our team of chefs
  • Private health care
  • Company pension
  • 15% off all food, drink and accommodation
  • Free parking
  • Thorough training with an opportunity of career progression
  • Direct access to owners & senior management who actively seek and value your ideas and feedback

What do we want from you

  • Experience working Front of House in hospitality
  • A friendly face to greet our customers
  • Commitment to the job
  • Ability to communicate and work as part of a team
  • To be punctual and organised
  • A strong work ethic

The Brisley Bell is a busy, fast paced and customer focused award-winning pub. Our team work hard to ensure every customer enjoys their time with us. Our Front of House staff are friendly and conscientious; they take pride in the service and experience we offer.

We’re looking for an experienced hospitality professional to join our fantastic team of staff. This is an opportunity to work in a busy pub with some lovely customers and be part of a friendly team developing skills and gaining great experience.

If you’re interested in the role, we’d be delighted to hear from you. Feel free to email us at team@thebrisleybell.co.uk

 

CHEF OPPORTUNITIES

Location: Brisley NR20 5DW – 6 miles from Fakenham & Dereham (public transport is very limited, you will likely need to cycle or drive)

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Job Types: FULL TIME, Permanent

Experience: 4 years chef experience – ESSENTIAL

Pay: Chef de Partie From £15per Hour – depending on experience and skillset

Pay: Sous Chef – Competitive hourly rate, dependent on experience and skillset (details discussed at interview)

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Do you take cheffing seriously? Are you passionate about great food, quality ingredients and developing your skills in a kitchen where you’ll have the opportunity to learn, progress and be part of something special? The Brisley Bell is looking for two chefs, from Chef de Partie level upwards, to join the team at our award-winning Norfolk pub.

Led by Head Chef and Partner Hervé Stouvenel, our kitchen is focused on seasonal cooking, great produce and, above all, flavour. We work closely with Norfolk farms, producers and artisan suppliers, with menus changing regularly to make the most of the ingredients available throughout the year.

We’re looking for chefs who genuinely care about what they do. You might already be an experienced Chef de Partie looking for your next challenge, or you could be ready to take the next step in your career. What matters most to us is your attitude, enthusiasm and desire to develop.

You don’t need to know everything already. If you have a strong foundation, take pride in your work and want to learn, we can help train you, develop your skills and give you opportunities to progress within the kitchen.

This is a chance to join an ambitious, supportive team in a busy, food-led pub where you can work with excellent ingredients, learn from experienced chefs and continue building your career.

What we offer you:

  • A friendly work environment in an award-winning pub where the staff and owners operate as a team to deliver the wow factor to every customer
  • Equal share of generous tips
  • Delicious free meals
  • Private health care
  • Company pension
  • 15% off all food, drink and accommodation
  • Wine at cost
  • Free parking
  • Thorough training with an opportunity of career progression
  • Direct access to owners, who actively seek and value your ideas and feedback

What we want from you:

  • A high level of motivation and commitment
  • A strong work ethic
  • An impeccable level of hygiene and cleanliness
  • A willingness to work hard to reap rewards
  • The ability to work in a fast paced, often stressful environment
  • The ability to work as part of a team

Job Type: Full-time (40 – 45hours) including evening & weekend work. Contract. Permanent (4-day week can be considered)

If you’re interested in the role, we’d be delighted to hear from you. Feel free to email us at team@thebrisleybell.co.uk 

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  • Front of House: Whether you’re greeting guests, taking orders, or managing service on a busy shift, we embrace team members who are confident, welcoming, and highly organised. You’ll be the face of the venue, working closely with other departments to ensure every guest leaves happy.
  • Kitchen: From chefs to kitchen porters, this team keeps everything running behind the scenes. We look for individuals who are fast, focused, and passionate about food, working under pressure to deliver consistently high-quality dishes.
  • Office/Admin: Supporting the wider team with bookings, scheduling, payroll, marketing and so much more to keep the wheels turning…If you’re detail-oriented and good with systems and communication, this might be the area for you.
  • Housekeeping: Whether it’s cleaning guest rooms or keeping shared areas spotless, our housekeeping team plays a vital part in upholding our standards. You’ll need a strong eye for detail and take pride in keeping things looking their best.
  • Gardens, Grounds & Maintenance: From outdoor dining areas to landscaped gardens, this team helps create a welcoming environment outside the venue. It’s ideal for those who enjoy physical work, being outdoors, problem solving and have a flair for presentation and upkeep.

 

Brisley Bell core values: 

  • Quality:  Care, passion and attention in all we do
  • Respect:  For others, the craft and how we work
  • Belonging:  Everyone is welcome. No exceptions
  • Collaboration:  We’re stronger together. Teamwork is key
  • Growth:  We’re always looking to learn and improve